COVID-19: What to Do if an Employee Feels Sick

There are times at every place of employment when an employee may start feeling ill. There are various things that may cause illness, and it may not always necessitate medical […]

Returning to Work Safely

As we transition back to a new normal working routine, actions must be taken to protect the health of our workforce. By following the safe work practices below, worker exposures […]

Cleaning and Disinfection for Facilities

Based on what is currently known about the virus and similar strands that spread from person-to-person, infection happens most frequently among close contacts. The transmission of coronavirus, in general, occurs […]

Safe Delivery of Student Lunches

As schools are shut down to students during the COVID-19 pandemic, school districts are making lunch deliveries to students that may have no other access to a healthy meal.  This […]

Telecommuting Safely

While some telecommuters were already comfortable working from home before the threat of COVID-19 hit, others had to adapt quickly to a home office setting without much thought being given […]

Preparing Your Workplace for COVID-19

Considering the spread of COVID-19 (also known as coronavirus), steps should be taken to reduce its impact on employers, employees, customers, and the public in general. OSHA has developed this […]

Stand-Down for Safety May 4-8, 2020

KEMI is encouraging employers to participate in the OSHA National Safety Stand-Down, a voluntary event where employers will talk directly to employees about safety. Managers are encouraged to plan a stand-down that works best for their workplace anytime during May 4-8, 2020.